Wednesday, November 10, 2021

Typical Sudanese Food That Inspires Your Taste, You Must Try

Typical Sudanese Food That Inspires Your Taste, You Must Try

Sundanese food is no doubt delicious. Many people are crazy about Sundanese specialties even though they are not from West Java. The taste of Sundanese food is usually dominated by savory and spicy flavors so it is very appetizing. So that your knowledge is wider about the various Sundanese specialties of West Java, see the list of foods below here.

Doclang

Typical Sudanese Food That Inspires Your Taste, You Must Try

Doclang is a dish of tofu diamonds topped with peanut sauce. A serving of doclang is usually served with lontong wrapped in patat leaves, Kupat Tahu Bogor, fried potatoes, hard-boiled eggs, and smothered in thick peanut sauce with the addition of sweet soy sauce. The portion of this Sundanese food menu is not too big so it is suitable as a dish for breakfast.

Tutug Oncom Rise

Typical Sudanese Food That Inspires Your Taste, You Must Try

Tutug Oncom Rise is one of the typical Sundanese food, West Java which is quite popular. This food is a dish of white rice mixed with fried or grilled oncom. Usually, a serving of Tutug Oncom Rise is served with side dishes such as tofu, tempeh, fried chicken, fresh vegetables, and chili paste.

Liwet Rice

Typical Sudanese Food That Inspires Your Taste, You Must Try

No less popular with tutug oncom rice, Liwet Rice is also a very popular Sundanese food menu. Liwet Rice is a dish of rice served with a variety of side dishes such as salted fish, empal, fried chicken, fish paste, tawes, japuh, fresh vegetables, to chili sauce. This dish is loved by many people because it is very appetizing.

Pais

Typical Sudanese Food That Inspires Your Taste, You Must Try

Pais is a dish that uses banana leaves as a wrapper. Pais is also known as Pepes. Pais or Pepes from West Java usually contains ice fish, mushrooms, salted eggs, beef, and anchovies.

Timbel Rice

Typical Sudanese Food That Inspires Your Taste, You Must Try

Timbel Rice is a typical Sundanese food of West Java that is not difficult to find. Usually, Timbel Rice is sold in both simple and luxurious food stalls. Timbel Rice is served using banana leaves with side dishes such as salted fish, fish paste, japuh, tawes, chili sauce, and fresh vegetables.

Karedok

Typical Sudanese Food That Inspires Your Taste, You Must Try

Karedok is a unique Sundanese food because it is made from raw vegetables. There are various kinds of vegetables, including long beans, bean sprouts, cucumber, cabbage, sweet potatoes, basil, and leunca. All these ingredients are then doused with peanut sauce so that it tastes very fresh.

Lotek

Typical Sudanese Food That Inspires Your Taste, You Must Try

Lotek at first glance is similar to karedok but the processing method is different. The basic ingredients of lotek are the same as using various vegetables, but the vegetables are boiled first. So the vegetables in the lotek are not eaten directly when raw. After boiling these vegetables then doused with peanut sauce as well.

Bakakak Chicken

Typical Sudanese Food That Inspires Your Taste, You Must Try

This unique Sundanese food may still sound foreign, yes. Bakakak Chicken is a processed chicken that is given a special Sundanese seasoning and then grilled. Usually, broiler chicken is roasted whole, not cut into pieces first. This dish is served in large portions so it is suitable to eat together.

Now you know the kinds of Sundanese specialties that taste topnotch. Culinary tourism to West Java may be included in the list of trips that you will do when the pandemic ends.
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